Learn the System in Minutes
Dinerware offers many ways to get your staff trained fast: downloadable quick guides, manuals, short videos, animated interactive demos, and, of course, in-person with a Dinerware representative.
The POS software screens and guides are designed to help you get up and running without detailed technical training. However, if you prefer in-person training, please contact your Dinerware authorized dealer today for more information about customized training sessions.
For general training and product review, click on the videos below. After the video, take the test! Each video contains a quiz – see how well you do compared to others that take the quiz.
For Managers: Management Operations
Designed as a review of general daily manager procedures, like reports, labor and shift edits, and how to quickly add items to the daily fresh sheet.
Add Jobs and Employees
In a few short steps, learn how to quickly add different jobs and how to add individual employees into the Dinerware system.
For Staff: Employee Tasks
Learn how to start and close your shift. Includes clock in, select a job for the day, access and print a shift report and clock out.
Add a Menu Item
Learn how to add a menu item, create a new section of the menu (screen category), create choice sets and choices (sometimes called modifiers) and more!
Ticket Operations
Learn different ways to open and close tickets (sometimes called guest checks), ways to split the ticket, share items among guests, special ways to view and manage multiple tickets, and assign tips to a credit card.
